Breakfast casserole

I am guesstimating on these ingredients, because I just throw it all together.


bag of hash browns
about 2 cups ham, chopped (can be any meat and can use more than one kind)
1 cup sour cream
10 eggs, beaten
2 tsp salt
2 tsp pepper
2 cups cheese, shredded (any kind)

Place hash browns in bottom of 9x13 in. baking pan. In a large bowl, mix together sour cream, eggs, salt and pepper. In a seperate large bowl, mix together chopped meats and cheese.
Pour egg mixture over hash browns. Top with cheese and meat mixture. Bake on 400 for about 30-45 minutes. (Until eggs are done)

This is a great way to use up leftover ham or eggs that are about to go out of date.