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Sunday, August 31, 2008

Pork chops with mushroom sauce

This isn't homemade, but it's awesome anyway.


1 pack of pork chops (we use boneless, 9 in each pack)
3 cans cream of mushroom soup

Rinse pork chops and place them in a crockpot. Open and pour soups over top. Cook on high for 4ish hours, or until pork chops are falling apart. (This is my reason for using boneless)

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