Strawberries and cream muffins

1/4 cup oil
1 cup milk
2 eggs
1/2 tsp salt
1 tbsp baking powder
1 cup sugar
1/2 cup brown sugar
3 1/2 cups flour
8 oz block cream cheese
1 tsp vanilla
1 tsp cinnamon
2 cups fresh strawberries, chopped
cooking spray

Preheat oven to 375. Spray muffin pan liberally.
In large mixing bowl, mix all ingredients together, saving strawberries for last. Spoon mixture into muffin pan, filling cups about half full.
Bake 25 minutes, or until muffins spring back from touch. Cool.