various chicken pieces (we used 5 boneless breasts, 2 boneless thighs, and 6 legs)
1/2 cup taco seasoning
1 tbsp oregano
2 tsp cumin
2 tbsp paprika
2 tsp garlic powder
2 cups ketchup
1/2 cup cider vinegar
1 cup lemon juice
Place chicken into crock pot. Mix all ingredients together. Pour over chicken. Crock on high for 6ish hours until done.
Tuesday, December 16, 2008
Mexican BBQ chicken
Posted by Melissa at 10:54 AM
Labels: chicken, main dishes
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1 comments:
Can I add to your recipe??? ;) I make this with Taco Seasoning and Enchilada sauce (lots of it) and when the chicken is done... I throw in Minute Rice to soak up the lovely juices... Then serve it in burritos and make Mexican Enchiladas out of the rest. Yummers :)
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