Cinnamon Buttons

Ingredients
Cooking spray
6 tablespoons butter, melted
1 cup sugar
2 teaspoons ground cinnamon
2 (11-ounce) cans refrigerated soft breadstick dough


Preparation
Preheat oven to 375°.
Lightly coat muffin pan with cooking spray.

Pour melted butter into a shallow dish. Combine sugar and cinnamon in another shallow dish.

Unroll dough; separate into breadsticks. Cut each breadstick into 3 equal portions; shape each portion into a ball. Working with one ball at a time, dip into melted butter; gently roll in sugar mixture. Place 6 balls in each muffin cup.

Bake at 375° for 15 minutes. Remove rolls from the pan. Serve warm.